A Terracotta-clad space in Angel Place, Indu is all about South Indian and Sri Lankan dishes, taking particular inspiration from coastal villages as well as their Delicacies. Get started with a smoked goat dosa with spicy wiyali bacon jam, pomegranate and zucchini raita, and move ahead to chaat burrata with https://hemanimehmiindianrestaurant.com.au/category/main-dishes/